Taj Bangalore Jobs | Taj Bangalore Vacancies | Job Openings at Taj Bangalore | Maldives Vacancies

Taj Bangalore, a 5 star hotel near Bangalore Airport, is a 154-key luxury hotel offering unmatched metropolitan hospitality. The city of Bengaluru is nicknamed ‘India’s Silicon Valley’ and the hotel reflects its modern and progressive nature through its contemporary, sleek design and architectural treatment.

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One can revel in the year-round spectacular and pleasant weather, courtesy the charming alfresco seating designed around the hotel to enjoy it to the fullest. Taj Bangalore’s strategic locational advantage makes it very convenient for business travellers and luxury aficionados alike. Another feature in favor of the location is that Taj Bangalore is about 30 km away from the vibrant city centre and business districts. It is ideal for those who don’t want to be caught up in the city’s bustle yet don’t want to be cut off from it either.

Choose from 154 luxurious rooms, including 13 luxury suites, and marvel at the warm colour palettes, which merge with chic textured furnishings; making it akin to living in a personalized luxury city residence. Couple that with a host of unique dining experiences and state-of-the-art conferencing and banqueting facilities and you know you’re in for a memorable stay. Welcome to Taj Bangalore; the new hub of luxury in the Garden City of Bengaluru.

Job Openings at Taj Bangalore

Taj Bangalore is seeking talented and experienced, energetic and fun loving professionals to join our team. Please explore our exciting career opportunities on www.maldivesvacancies.com below:

-FOOD & BEVERAGE

Director of Food & Beverage
Asst. Director of F&B
Restaurant Manager
Asst. Restaurant Manager
Catering Assistant
Hostess

-HOUSEKEEPING

Deputy Housekeeper
Asst. Manager Housekeeping
Laundry Executive
Laundry Valets

-FINANCE

Credits Officer
SALES & MARKETING
Asst. Manager Catering Sales
Catering Sales Executive
Catering Sales Associate

-FRONT OFFICE

Duty Manager
Guest Relations Manager
Asst. Manager – Front Desk
Guest Relations Executive

-FOOD PRODUCTION

Manager (Food Safety &
Hygiene), Karnataka
Jr Sous Chef- Indian
CDP-Western
Commis Continental

-OPERATIONS

Asst. Manager A1
Operations
Team Member Operations

Interested candidates may share their C.V. / Resume at: Akshata.lnchal@Tajhotels.com | Ayesha.Parvez@Tajhotels.com | Zenon.Fernandes@Tajhotels.com Please mention “Ref: HotelJobVacancy.com & Position Applying For” in the Subject Line. *Only shortlisted candidates will be contacted further by the Recruitment Team of Taj Bangalore.

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